CHEESE CLOTH SACHET…

by admin on January 4, 2011 · 0 comments

in CULINARY WORD OF THE DAY?

Bouquet Garni or Cheese cloth sachet… A french seasoning blend of aromatic ingredients tied in a cheesecloth bag and used to flavor stocks, sauces, soups, and stews; a standard sachet consist of parsley stems, cracked peppercorns, dried thyme, cloves and sometimes garlic.

Used in a conversation?

Dude: Hey boss I need to throw some herbs into this stew.

Boss: Well why don’t you sachet your ass over there and make a bouquet garni with some of them herbs from the garden and wrap them in the cheese cloth.

COOKING WITH ED?

The Eco Urban Cooking Show

Where we cook with love, share with joy and eat with gratitude.

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